Stay Classy Meats
Stay Classy Meats to Feed Mint 400 VIP’s and Dinner of Champions Guests
Mint 400 teams and fans to receive 20% off via custom Pit Crew Packages available here
The Mint 400 today announced its newest partnership with Stay Classy Meats, a Montana based wholesale meat and jerky distributor of bison, elk, cattle and other free-range animals – your local Montana farmer’s market open 24/7. Stay Classy Meats works with small batch ranchers and farmers to provide the cleanest, most nutritious proteins available – shipped direct to your door from Montana. No hormones. No antibiotics. EVER. Stay Classy Meats will provide their exceptionally high-quality meats for Mint 400 VIP’s and Dinner of Champions guests, as well as offer a 20% discount to all racers feeding their teams in the pits for all orders received on or before Jan. 31, 2019.
Stay Classy Meats was born out of the idea of making a Montana-style farmers market available at your front door. “Stay Classy” is a throwback to the golden-era of when meat was produced how nature intended, nutritious and clean of impurities. The animals are all free-range animals, foraging on natural grasses growing wild in the fields that replenish itself yearly. They rely on nature to do its part so the animals have nutritious feed, which provides a very tasty and highly nutritious product.
FUEL YOURSELF AND YOUR RACE TEAM
Fuel yourself and your team with the most nutritious proteins possible and let Stay Classy Meats handle your meat and jerky needs during The Mint 400. Stay Classy Meats has set up three custom “Pit Crew” packages to choose from and each has the possibility of adding on more product to the order. Order today and they will conveniently delivery your order direct to you, when you arrive at the pits.
Click here to order. (Orders received on or before Jan. 31 will receive a 20% discount).
Stay Classy Meats offer three curated assorted boxes to choose from with premium beef, chicken, pork, bison and elk and all products ships 2-day to all 50 states for free. The product ships frozen with frozen gel packs to maintain the temperature in shipping for up to 72 hours (the orders will get to you in 48 hours).
“I am a huge foodie so it’s important that quality food is associated with The Mint 400. Stay Classy Meats avoids the use of antibiotics and take excellent care of their animals. A superior product, without a doubt, is the result of that. It not only tastes better but it’s better for you. I am stoked to be able to share their product with our VIP’s, Dinner of Champions guests and race teams,” commented Mint 400 CEO, Matt Martelli.
Stay Classy Meats will have product samples at The Mint 400 Off-Road Festival Thursday, March 7th and Friday, March 8th and at the Mint 400 Start/Finish Line on Saturday, March 9th and Sunday, March 10th. Be sure to swing by their booth and try Stay Classy Meats.
About Stay Classy Meats
Founded in 2018, Stay Classy Meats was created to supply high quality proteins from small-batch ranches and processors in and around Montana to people around the United States. We offer top quality, nutritious, and clean proteins sourced from a sustainable environment with plenty of renewable water and nutrient-rich grasses. We work directly with ranchers who have small herds and utilize small processors to keep the quality high. The animals live healthy (no hormones, no antibiotics) and happy lives with minimal stress. They are finished on site and transported to the processor resulting in low food miles. Nutrient-rich protein is important as this will provide us all with the proper nutrition for our body to function like it should, efficiently and optimally. We strive to create a positive social impact in rural communities around Montana to help continue small batch ranching practices. Stay Classy Meats is your direct-from-the-source 24/7, 365 day-a-year online farmer’s market for the best proteins on the planet! Check out our subscriptions and save on your meat when you set up to get a box every month at www.stayclassymeats.com
For more information please contact Scott Sentianin at [email protected]